Recipe: Muhammara (Roasted Red Pepper & Walnut Dip)
Want to try something different but as tasty as hummus? Try muhammara! It’s similar to hummus, but uses roasted red peppers and walnuts as the base instead of chickpeas. The addition of pomegranate molasses gives this dish a delightful tang to balance out the spice and richness of the red peppers. Like hummus, it’s usually […]
Recipe: Baba Ganoush With Pomegranate
Baba ganoush is a traditional Middle Eastern dip similar to hummus, but made with mashed grilled eggplants in place of chickpeas. There are many variations of baba ganoush, but this recipe uses pomegranate molasses to add in a little more sweetness. Ingredients: 4 globe eggplants 7 tbsp. tahini 1 lemon, juiced 4 cloves of garlic […]
