Recipe: Turkish Sumac Onions

Sumac is a citrusy-tasting spice commonly found in Middle Eastern cuisine. When combined with raw onions, the sumac mellows out the onion’s bitterness while the onions absorb some of the sumac’s tartness. Although it can be referred to as a salad, it’s not meant to be eaten as a side dish, but rather a condiment […]

Recipe: Fattoush Salad

Fattoush salad is a common dish in the Middle East. It uses fresh veggies, pita in place of croutons, and is topped with a tangy pomegranate molasses vinaigrette. Salad Ingredients: 2 loaves pita bread Extra virgin olive oil Kosher salt 2 tsp. sumac, divided 1 heart of Romaine lettuce, chopped 1 English cucumber, chopped 5 […]